The Story
Croft Ports are matured for about three years in oak vats, where they soften and develop without losing their fresh, intense fruity character and their deep ruby colour. Croft Fine Ruby is bottled for immediate drinking.
Tasting Notes: Deep ruby-red colour, with garnet rim. Classic intense black fruit nose. Firm, vigorous, full-bodied palate, with fresh fruit flavours and a long finish
Description
Croft Ports are matured for about three years in oak vats, where they soften and develop without losing their fresh, intense fruity character and their deep ruby colour. Croft Fine Ruby is bottled for immediate drinking.
Tasting Notes: Deep ruby-red colour, with garnet rim. Classic intense black fruit nose. Firm, vigorous, full-bodied palate, with fresh fruit flavours and a long finish
